Semolina or Semola Rimacinata is a highly ground flour that results in it having a very fine texture. Used predominantely in Italian reciepes such as pasta, pizza and breads.
Caputo is the most well known brand across the globe when it comes to flour, so this is a high quality product used by the best chefs in the world.
Customer ReviewsWrite a review
Excellent Italian pizza flour, very tasty pizza!
Use this to keep your dough perfect. Doesn't combine with the dough so your hydration stays the same. A little bit of this for stretching your dough out is great
Very good quality flour, good price as well
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