00 Pasta Flour from Molino Dallagiovanna - this flour is an extremely fine & premium Italian 00 flour produced for making fresh homemade pasta.
Dallagiovanna pasta flour is ultra-white elastic and velvety meaning it has the ability to handle high hydration during mixing. This combination keeps the eggs’ colour and ensures it doesn’t go dark.
Protein content = 10% | Humidity <15.5
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.