Description
This is a great option for home bakers who just want a great all round Type 00 flour. This multi purpose flour is finely milled and will ensure you get a smooth, soft pasta or pizza dough that has the ability to absorb plenty of water during the kneading process.
This is also perfect for making other various bread product like focaccia or ciabattas.
Molino Dallagiovanna are one of Italy’s most experienced producers of flour and have been operating since 1832. That means that for almost 2 centuries their family has been dedicated to the production and study of the best flours. They currently offer over 300 different types of flour
This is a genuine import from Italy.
I used this flour to make home made pasta and all I can say is that I am blown away by how soft and smooth it was, all down to this flour. The quality is outstanding and I am a convert, never to return to other brands.
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